Stryve Foods Inc. (SNAXW)
Company Description
Stryve Foods, Inc. manufactures, markets, and sells snacking products in North America.
The company's product portfolio consists primarily of air-dried meat snack products marketed under the Stryve, Kalahari, Braaitime, and Vacadillos brands.
It also produces charcuterie slabs, thinly sliced steaks, air-dried beef sticks, biltong, biltong slabs, crisps, carne seca, sliced biltong, and droëwors products, as well as markets and sells human-grade pet treats under the brand Two Tails.
The company distributes its products through retail channels, including grocery, club stores, and other retail outlets; convenience store; mass merchants; and directly to consumers through its e-commerce websites, as well as directly to consumer through the Amazon and Walmart platforms.
Stryve Foods, Inc. was founded in 2017 and is headquartered in Plano, Texas.

Country | United States |
IPO Date | n/a |
Industry | Packaged Foods |
Sector | Consumer Defensive |
Employees | 86 |
CEO | Christopher J. Boever |
Contact Details
Address: 5801 Tennyson Parkway Plano, Delaware United States | |
Website | https://stryve.com |
Stock Details
Ticker Symbol | SNAXW |
Exchange | NASDAQ |
Fiscal Year | n/a |
Reporting Currency | USD |
CIK Code | 0001691936 |
CUSIP Number | 863685111 |
ISIN Number | US8636851110 |
Employer ID | 87-1760117 |
SIC Code | 2000 |
Key Executives
Name | Position |
---|---|
Christopher J. Boever | Chief Executive Officer & Director |
R. Alex Hawkins CFA | Chief Financial Officer |
Eric Fleming | Chief Operations Officer |
Katie Brenner | Chief Commercial Officer |
Sandy Martin | Investor Relations Contact |
Warren Pala | Chief Manufacturing Officer |
Latest SEC Filings
Date | Type | Title |
---|---|---|
Apr 08, 2025 | 4 | Filing |
Apr 08, 2025 | 4 | Filing |
Apr 01, 2025 | 4 | Filing |
Apr 01, 2025 | NT 10-K | Filing |
Mar 07, 2025 | 8-K | Current Report |
Feb 14, 2025 | SCHEDULE 13G/A | [Amend] Filing |
Feb 14, 2025 | SCHEDULE 13G/A | [Amend] Filing |
Feb 14, 2025 | SCHEDULE 13G | Filing |
Feb 12, 2025 | 8-K | Current Report |
Feb 05, 2025 | 8-K | Current Report |